Thin strips of onion slowly cooked in olive oil and balsamic vinegar, Umami Mediteraneo Caramelized Onion reveals deep, sweet notes and a delicate acidic balance. Prepared according to a traditional recipe, without artificial additives, it is ideal with meat platters, burgers, pâtés or as an addition to warm bruschetta. A true Mediterranean comfort food treat.
Serving suggestion:
Excellent with mature cheeses, baked brie, steak or as a layer in a gourmet sandwich.
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