Umami Mediteraneo Tomato Jam combines the sweetness of ripe Mediterranean tomatoes with delicate spicy notes. Hand-cooked in small batches, it is ideal with hard cheeses, foie gras, roasted meats or as an unusual twist on bruschetta. No artificial additives — just tomatoes, sugar, lemon juice and a pinch of Mediterranean magic.
Serving suggestion:
Serve with sheep’s cheese, homemade bread and a glass of red wine.
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